Admin Admin
Number of posts : 4171 Age : 65 Location : Texas Registration date : 2008-10-24
| Subject: Puffed Rice Fingers Fri Nov 07, 2008 10:37 pm | |
| Puffed Rice Fingers 5 c puffed rice1/4 c diced mixed candied fruit1/2 c coarsely chopped nuts1/2 c sugar3/4 c dark corn syrup1/3 c water1/2 tsp salt1 tbsp butter or margarine Spread puffed rice in shallow pan and heat in moderate oven 350F for 10 minutesThen turn into a greased large bowlStir in fruit and nutsIn medium-size saucepan stir together sugar, corn syrup, water and saltCook over medium heat to soft ball stage 236FStir in butterStir hot syrup mixture into puffed rice until evenly coatedPack mixture firmly into greased 13x9x2 panCoolCut into bars 3x1"makes 39 | |
|