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 In A Pinch Substitution's

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Number of posts : 4171
Age : 66
Location : Texas
Registration date : 2008-10-24

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PostSubject: In A Pinch Substitution's   In A Pinch Substitution's EmptySun Nov 16, 2008 8:58 pm


1 tablespoon cronstarch
for thickening

2 tablespoons flour (approximately)

1 cup fresh whole milk
1/2 cup evaporated milk plus 1/2 cup water or
1 cup reconstituted nonfat dry milk plus 2 tablespoons butter

1 cup sour milk or buttermilk

1 tablespoon lemon juice or vinegar plus enough whole milk to make 1 cup

1 square unsweetened chocolate (1oz)

3 tablespoons cocoa plus 1 tablespoon fat

1 cup honey

1-1/4 cups sugar plus 1/4 cup liquid

1 tablespoon fresh herbs

1 teaspoon crumbled dry herbs

1 pound fresh mushrooms

6 ounces canned

1 cup canned tomatoes

approximately 1-1/3 cups cut up fresh tomatoes, simmered 10 minutes
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