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 Goat Cheese and Herb Stuffing

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PostSubject: Goat Cheese and Herb Stuffing   Goat Cheese and Herb Stuffing EmptyFri Nov 07, 2008 3:06 pm
Goat Cheese and Herb Stuffing
4 oz goat cheese, softened
2 oz cream cheese, softened
1 tbsp olive oil
1 garlic clove, minced
1 tbsp chopped fresh basil
1 tbsp chopped fresh tarragon
2 tsp chopped fresh thyme
1/4 tsp salt
1/8 tsp pepper
Process all ingredients in food processor until smooth
Transfer to zipper lock plastic bag until ready to use.
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