Bread Baskets
1 large loaf enriched bread, unsliced
1/4 cup melted butter or margarine
Trim crusts from bread.
Cut bread into blocks 2x3x2 inches.
With sharp knife, cut centers from blocks of bread to fashion baskets.
Brush baskets with butter,
Place on a cookie sheet and toast under a preheated broiler (400degrees) to a light golden brown.
Serve with creamed foods.