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Number of posts : 4171 Age : 66 Location : Texas Registration date : 2008-10-24
| Subject: Chocolate Chiffon Pie Mon Nov 10, 2008 8:07 pm | |
| Chocolate Chiffon Pie 1 tbsp unflavored gelatin1/4 cup cold water4 eggs separated2 oz squares chocolate1/4 tsp salt1 tsp vanilla1 vanilla wafer pie shell Soften gelatin in cold water 5 minutesMix boiling water and chocolate until smoothAdd gelatin to chocolate mixture and stir until dissolvedAdd slightly beaten egg yolks1/2 cup sugarSalt and vanilla beat thoroughlyCool until mixture begins to thickenBeat egg whites until foamy, beat in remaining sugar gradually and fold into gelatin mixturePour into pie shell and chill until firmSpread with whipped cream topping before servingMakes 1 pie | |
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