Macaroni Mousse Casserole

Subject: Macaroni Mousse Casserole Tue Nov 11, 2008 6:04 pm

2 cups macaroni, cooked

1 cup bread crumbs

1/4 cup melted butter

3 eggs, beaten

1 tbsp chopped onion

1 tbsp chopped bell pepper

1 tbsp snipped parsley

1-1/2 cups grated sharp cheddar cheese

Salt and pepper to taste

1/8 tsp red pepper

1/4 cup crushed corn flakes or extra bread crumbs, for topping

Preheat oven to 350

Grease a glass 8x8 inch baking dish

Mix together macaroni, bread crumbs, butter, eggs, onion, bell pepper, parsley, cheese, salt, pepper and red pepper

Pour into prepared dish

Sprinkle with corn flakes

Place baking dish into a large baking pan

Pour boiling water about 1-1/2 inches deep into outer pan

Bake for 1 hour

Serves 4