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 PUMPKIN PIE

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AngelBear7042




Number of posts : 42
Registration date : 2008-10-28

PUMPKIN PIE Empty
PostSubject: PUMPKIN PIE   PUMPKIN PIE EmptyWed Feb 11, 2009 1:14 pm
PUMPKIN PIE

INGREDIENTS

1 unbaked 9-inch (4-cup volume) deep-dish pie shell
3/4 cup granulated sugar
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
2 large eggs
1 (15-oz.) can LIBBY'S®️ 100% Pure Pumpkin
1 (12-oz.) can NESTLÉ®️ CARNATION®️ Evaporated Milk


DIRECTIONS
PREHEAT oven to 425°F.

COMBINE sugar, cinnamon, salt, ginger and cloves in small bowl. Beat eggs lightly in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk. Pour into pie shell.
Hugs,
AngelBear7042
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