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| ~~Banana Desserts~~ | |
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Admin Admin
Number of posts : 4171 Age : 66 Location : Texas Registration date : 2008-10-24
| Subject: Re: ~~Banana Desserts~~ Mon Nov 10, 2008 6:41 pm | |
| Banana-Walnut Soufflé Pie This is recipe is from the 1940's 1-1/2 cups confectioner’s sugar, sifted 1 cup mashed ripe bananas 2 egg whites 2 tsp lemon juice 1/4 tsp salt 1/8 tsp cream of tartar 1/2 cup finely chopped walnuts 1-1/2 tsp vanilla 1 (9inch) pie shell, baked until just beginning to color 1/2 pint heavy cream, whipped with 1 tbsp sugar Walnuts, halved or chopped Preheat oven to 375 degrees Mix confectioners sugar, mashed bananas, egg whites, lemon juice, salt and cream of tartar Beat until mixture stands in soft peaks, about 4 minutes at high speed of electric mixer Stir. In finely chopped walnuts and vanilla Heap in semi baked pie shell Bake 25 to 30 minutes or until top is well browned Filling puffs up in baking, but will settle when cool Serve with lightly sweetened whipped cream topped with walnuts Serves 8 | |
| | | Admin Admin
Number of posts : 4171 Age : 66 Location : Texas Registration date : 2008-10-24
| Subject: Re: ~~Banana Desserts~~ Mon Nov 10, 2008 6:42 pm | |
| Banana Meringue Cream Pie Sugar6 tbsp flour1/4 tsp salt2-1/2 cups milk3 eggs separated1 tbsp butter or margarine1/2 tsp vanilla extract2 or 3 fully ripe bananasBaked 9 inch pie shell1/4 tsp cream of tartar Mix 1/2 cup sugar, the flour and salt in top of double boilerAdd milk and cook, stirring, over boiling water until thickenedCover and cook, stirring occasionally, 10 minutesBeat egg yolks slightlyAdd a small amount of milk mixture slowly to yolks, put back in double boiler and cook, stirring, 2 minutesRemove from heat and add butter and vanilla, coolSlice bananas into shell and cover at once with cooked mixtureAdd cream of tartar to egg whites and beat until foamyGradually add 6 tbsp sugarBeating until very stiffPile lightly on pie and bake in preheated 400F oven for 5 minutes, or until goldenCool before cutting | |
| | | Admin Admin
Number of posts : 4171 Age : 66 Location : Texas Registration date : 2008-10-24
| Subject: Re: ~~Banana Desserts~~ Mon Nov 10, 2008 6:42 pm | |
| Cherry Banana Cream Pie 3/4 cup butter, softened, divided2 cups crushed vanilla wafers (about 60)3/4 cup confectioner’s sugar Filling1 cup heavy whipping cream1/4 cup sugar2 tbsp baking cocoa1 cup chopped walnuts1 large firm banana, thinly sliced1/3 cup halved maraschino cherriesWhipped topping, chocolate curls and additional maraschino cherries Melt 1/2 cup of butter, toss with the wafer crumbsPress into a 9 inch pie plateIn a small mixing bowl, cream the remaining butter beat in confectioners sugar until combinedSpread over the crust In another mixing bowl, beat the cream, sugar and cocoa until stiff peaks formFold in walnuts, banana and maraschino cherriesSpoon into crustCover and refrigerate the pie for 8 hours or overnightGarnish with whipped toppingChocolate curls and cherriesYield 6 to 8 servings | |
| | | Admin Admin
Number of posts : 4171 Age : 66 Location : Texas Registration date : 2008-10-24
| Subject: Re: ~~Banana Desserts~~ Mon Nov 10, 2008 6:42 pm | |
| Lemon-Buttered Bananas 6 medium bananas Use slightly under-ripe bananas, green tipped or yellow, not flecked with brown. 3 tbsp butter or margarine, melted1 tbsp lemon juice1-1/2 tsp seasoned salt Cut a double thickness of heavy duty foil into 12 inch squareTurn up about 1/2 inch all around, to form a trayRemove half the peel, lengthwise, from each bananaLeave rest of peel intactIn small bowl, combine butter with lemon juice and seasoned saltUse to brush peeled section of bananasArrange bananas on foil trayGrill, 3 inches from prepared coats, about 20 minutes, or until bananas are tenderMakes 6 servings | |
| | | Admin Admin
Number of posts : 4171 Age : 66 Location : Texas Registration date : 2008-10-24
| Subject: Re: ~~Banana Desserts~~ Mon Nov 10, 2008 6:42 pm | |
| Banana Split Bread
1 cup sugar
1/2 cup butter, softened
2 eggs
2 cups flour
1 teaspoon baking soda
1 cup mashed bananas
1 (11-ounce) can mandarin oranges, drained
1 cup chocolate chips
1 cup coconut
1/2 cup chopped maraschino cherries
Preheat oven to 350 degrees.
Grease two 8x4-inch loaf pans
In a mixing bowl, cream sugar and butter, beat in eggs.
Combine flour and baking soda.
add to the creamed mixture alternately with the mashed bananas.
Stir in oranges, chocolate chips, coconut and cherries.
Pour into prepared pans.
Bake 50 to 55 minutes, until tester inserted near center comes out clean.
Cool 10 minutes.
Remove to wire rack and cool completely
Makes 2 loaves. | |
| | | Admin Admin
Number of posts : 4171 Age : 66 Location : Texas Registration date : 2008-10-24
| Subject: Re: ~~Banana Desserts~~ Mon Nov 10, 2008 6:42 pm | |
| Glazed Banana Pie 1 package (4-serving size) Jell-O banana cream pudding and pie filling1 1/2 cups milk1 baked 9 inch pie shell, cooled1 package (4-serving size) Jell-O Strawberry gelatin1 cup boiling water1/2 cold water1 banana sliced Prepare pie filling mix as directed on package for pie, reducing milk to 1-1/2 cups.Pour into pie shellCover surface with wax paper.Chill about 1 hour Meanwhile, dissolve gelatin in boiling water.Add cold water, chill until slightly thickenedArrange banana slices on pie filling.Spoon gelatin over bananasChill until firm, about 2 hours | |
| | | Admin Admin
Number of posts : 4171 Age : 66 Location : Texas Registration date : 2008-10-24
| Subject: Re: ~~Banana Desserts~~ Mon Nov 10, 2008 6:43 pm | |
| Banana Split Float 2 ripe medium size bananas3 cups cold milk1 pkg frozen, sliced sweetened Strawberries thawed1-1/2 pints Chocolate ice cream softened In a mixer or blender, mash bananas, Cold Milk, Strawberries and 1/2 pint Ice Cream, beat well, Until blendedPour into a tall glass, chilled, and top with a scoop of Ice Cream. | |
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